Calvados Coquerel Fine Calvados (375Ml half-bottle) Brandy & Cognac - France

Coquerel Fine or VS is a blend of Calvados aged during a minimum of two years ... Coquerel Fine or VS is a blend of Calvados aged during a minimum of two years and selected by cellar master in order to confer it strength and freshness, so typical of this Calvados. Light gold and luminous tint with a fruity, vanilla nose. The taste... more

A very worthy competitor to the best Calvados. Clear Creek crushes and ferment... A very worthy competitor to the best Calvados. Clear Creek crushes and ferment the whole apple, using Golden Delicious apples grown in the Yakima Valley, and distill. Following the customs of the Calvados makers of Normandy, the high proof apple spirit... more

Coquerel Fine or VS is a blend of Calvados aged during a minimum of two years ... Coquerel Fine or VS is a blend of Calvados aged during a minimum of two years and selected by cellar master in order to confer it strength and freshness, so typical of this Calvados. Light gold and luminous tint with a fruity, vanilla nose. The taste... more

Coquerel Vsop is Calvados known for its fruity and floral aromas resulting fro... Coquerel Vsop is Calvados known for its fruity and floral aromas resulting from a blend of Calvados aged of a minimum of four years. Slightly ambered tints with mahogany glints. A complex nose opening on a candied fruits and gingerbread notes evolving... more

Aged for a minimum of two years in French Limousin oak, Clear Creek Apple Bran... Aged for a minimum of two years in French Limousin oak, Clear Creek Apple Brandy is complex enough to be enjoyed neat in a snifter, but also wonderful in any cocktail calling for brandy, applejack or Calvados. Chefs love it for deglazing pan-fried pork... more

2017 San Francisco World Spirits Competition Gold Medal Winner Delicate, light... 2017 San Francisco World Spirits Competition Gold Medal Winner Delicate, light amber yellow. Well developed fresh apple aroma. Straight-forward and distinct fruity flavor pleasing to all palates. Proof: 80 Gentle, silky and lean, this is ideal to sip... more

This bright green apple expression is a farm-driven estate Calvados for the co... This bright green apple expression is a farm-driven estate Calvados for the cocktail set. Angular and assertive, its purity of fruit and dry, acid finish stands up tall in mixed drinks, or even in a highball with tonic as it’s enjoyed in Normandy!... more

A round, rich blend of apple and wood notes with an almond finish. More than 2... A round, rich blend of apple and wood notes with an almond finish. More than 20 varieties of apples from the Pays d’Auge region in Normandy, France. A blend of Calvados aged for a minimum of 2 years. Best enjoyed over ice or as an aperitif with... more

Calvados Pays d'Auge Lecompte Originel is a blend of young Pays d'Auge Calvado... Calvados Pays d'Auge Lecompte Originel is a blend of young Pays d'Auge Calvados. It is light, fresh, and delicate and is full of young apple flavor. Serve over ice with tonic or ginger ale, or it may be mixed into an apple martini or splashed into... more

Appealing, creamy aroma, caramel pudding, bright flavors, balanced on the pala... Appealing, creamy aroma, caramel pudding, bright flavors, balanced on the palate, chocolaty with no hint of stones. The plums are harvested in September and then mixed to a mash and the stones are carefully removed. The fermentation temperature is... more

Ideal, typical carrot flavor; crisply fresh with bittersweet, slightly earthy ... Ideal, typical carrot flavor; crisply fresh with bittersweet, slightly earthy notes on the palate, well-differentiated, balanced fruit with a long finish. The carrots are washed and immediately cut up and chopped to a mash. To avoid oxidation the... more

Hans called on dear friend and respected winemaker, Angelo Gaja, who happened ... Hans called on dear friend and respected winemaker, Angelo Gaja, who happened to know growers of the most fantastic hazelnuts on the planet. This bottling is not technically an eau-de-vie; the base of this rich spirit is estate-grown Mulan winter... more

Clear Creek Pear Brandy is made in the tradition of France's classic Eau de Vi... Clear Creek Pear Brandy is made in the tradition of France's classic Eau de Vie de Poire Williams. Bartlett pears grown just an hour away in the Hood River Valley are crushed at their absolute peak of ripeness. This whole fruit mash is carefully... more

Blue Plum Brandy, known as Slivovitz in much of Eastern Europe, in France as Q... Blue Plum Brandy, known as Slivovitz in much of Eastern Europe, in France as Quetsch and in Germany as Zwetschgenwasser, is pot distilled from a pure fermented mash of Italian Blue plums grown in the Pacific Northwest. Clear Creek makes it much as it... more

Fresh Oregon and Washington cherries are crushed, fermented, and distilled int... Fresh Oregon and Washington cherries are crushed, fermented, and distilled into clear, delicate Cherry Brandy, also known as Kirschwasser. In German, Kirschwasser translates to “cherry water�, and is an integral ingredient in Swiss fondue, Black... more